Flavor Friday] Shallot

Shallot (Allium ascalonicum) is a cultivar of the onion which makes it a close relative with garlic, scallions, chives, leeks, and onion (all in the…

Savor the sweet, mild flavor of this large, easy-to-peel eschalion (banana) type shallot. Very popular with chefs, it is technically a cross between

Onion Shallot 'Zebrune

If you're a garlic lover, our Garlic & Shallot butter is your jam. This one is our most popular flavor, for a big reason., The foundation of this

Garlic & Shallot

Hello World, Welcome to Flavor Fridays! This week we're featured

Meyer Lemon Fresh Shallot Butter Sauce, Recipe

Fresh Shallots, 1 ct, 6 oz

Allium cepa aggregatum Golden bronze skin with golden flesh, tending to be more pungent raw than other shallots with an upfront flavor that

Shallots, Golden

Shallot have a sweet Onion flavor and can be used anywhere Onion or Garlic is used. Excellent on pork, beef, chicken, fish, and vegetables. Also, use

Shallots, Chopped | wildmans-spices

Vinegar and Shallots Flavor Pearls

Lowe's Allium ascaloni Shallots 8-Pack - Mild Flavor, Easy to Grow

Shallot Garlic Olive Oil – Durango Olive Oil Company

Shallots – Western Veg Pro, Inc.

Shallots, Large Multiplying Onion Sets, Mild Flavor, 12 Ounce Pack

Let delicate, flavorful shallots enhance your cooking – Boulder

Vinegar and Shallots Flavor Pearls

Flavor Friday] Shallot