Gorgonzola Piccante DOP - MOCA

Gorgonzola Piccante DOP is a soft, sharp, aged blue cheese made with pasteurised cow's milk.

IGOR Gorgonzola Piccante, Spicy Blue Cheese

is a soft, sharp, aged blue cheese made with full fat, pasteurized, cow's milk. The cheese took its name from a small town in Lombardy near Milan,

Gorgonzola Piccante DOP

Gorgonzola Piccante - 200g – Cheeselads

Gorgonzola Piccante Cheese DOP/Gelmini/Cheese – igourmet

The Gorgonzola - Gorgonzola DOP

Place of OriginLombardy, ItalyWeight150gMilk TypeCow's MilkStyleBlue CheeseTasting NotesA distinctly spicy (piccante) Italian blue made using

Gorgonzola Piccante DOP

Gorgonzola Piccante DOP

Gorgonzola Piccante DOP

Gorgonzola Piccante — Maker to Monger

Gorgonzola DOP Piccante - Guffanti Formaggi, selezione e

is a soft, sharp, aged blue cheese made with full fat, pasteurized, cow's milk. The cheese took its name from a small town in Lombardy near Milan,

Gorgonzola Piccante DOP

Gorgonzola Dop piccante - Lacollina

Gorgonzola Piccante DOP

A cheese that is left to age develops a sharper, stronger flavor, and that's also the case with piquant Gorgonzola, the most famous of Lombardy

Gorgonzola Piccante (DOP)

The Gorgonzola - Gorgonzola DOP