Ice cream, Definition, History, & Production

Ice cream, frozen dairy food made from cream or butterfat, milk, sugar, and flavorings. Frozen custard and French-type ice creams also contain eggs. Hundreds of flavors have been devised, the most popular being vanilla, chocolate, and strawberry. Learn about the history and making of ice cream.

Where Does Ice Cream Really Come From?, Stories

The Complete History of Ice Cream Cones

Where Does Ice Cream Really Come From?, Stories

Ice Cream History - Origin and History of Ice Cream

Ice, Cream and Chemistry - American Chemical Society

Ice Cream vs. Frozen Custard: What's the Difference?

Fresh scoop! How ice-cream makes it all the way to you - Hindustan

What makes soft-serve ice cream soft? - Ingredi

History of Ice Cream - Ice Cream Alliance

Parlons: Opelousas gets a taste of ice cream

Secret Tools and Tricks of the Ice Cream Pros

Vimal Ice Cream History of ice creams probably began around 500 BC

A Look at the Differences Between Soft Serve and Hard Ice Cream

Birthplace of Commercial Ice Cream Production Historical Marker