Apicius' Minutal of Pork and Apricot (Minutal Ex Praecoquis)

Salvete amici! The season of stew is upon us and I couldn't be happier! Up here in the northern hemisphere the days are growing cooler, nighttime is arriving earlier, and people are starting to naturally shift into the 'home cocooning mode' that tends to start as autumn sets in. During this 'cocooning' phase is when

Gaio Mazio's Pork, ancient recipe from Giulio Cesare's time Recipe

Ancient Roman Gustum de Praecoquis – Appetizer with Apricots – Historical Italian Cooking

Apicius' Minutal of Pork and Apricot (Minutal Ex Praecoquis)

Pork and Apricot Minutal from Cooking Apicius by Sally Grainger

Apicius' Pork and Abricot Stew (Minutal ex Praecoquis) - Flying Duck

Apicius' Pork and Abricot Stew (Minutal ex Praecoquis) - Flying Duck

Pork and Apricot Minutal from Cooking Apicius by Sally Grainger

Apicius' Minutal of Pork and Apricot Food history, Ancient recipes, Old recipes

Minutal d'abricots - Effondrilles et abat-faim

Apicius' Minutal of Pork and Apricot (Minutal Ex Praecoquis)

Genuine Old Polish Bigos - Forking around with history

Ancient Roman recipe: Minutal Matianum (Pork & beef with Apples) (Apicius' De Re Coquinaria)

Goode Eates: Minutal Ex Praecoquis -- Ham and Apricot Ragout

Edesian Experiments: Apicius 4.3.6 Pork and Apricot Minutal