Frontiers Insects as an alternative protein source for poultry

Could Grasshoppers & Crickets Be The Key To Feeding The Next Billion People? - Unknown

Overview of alternative protein sources.

Frontiers Insects as an alternative protein source for poultry nutrition: a review

Frontiers The future of protein sources in livestock feeds: implications for sustainability and food safety

Frontiers Edible Insects in Latin America: A Sustainable Alternative for Our Food Security

Frontiers Future Land Use for Insect Meat Production Among Countries: A Global Classification

Frontiers Insects as food and medicine: a sustainable solution for global health and environmental challenges

Insects as a feed ingredient for fish culture: Status and trends - ScienceDirect

Frontiers Insects as food and medicine: a sustainable solution for global health and environmental challenges

Frontiers Benefits and Challenges in the Incorporation of Insects in Food Products

Prospects of edible insects as sustainable protein for food and feed – a review in: Journal of Insects as Food and Feed - Ahead of print