Prevention and Control of a Staphylococcus aureus Infection

Staphylococcus aureus, is a species of Gram-positive spherical bacteria that commonly causes surgical and skin infections, bacteremia (bacteria in the blood) and food poisoning. It’s a ubiquitous microorganism, and can be found on the skin of warm blooded animals.

Control of MSSA and MRSA in the United States: protocols, policies, risk adjustment and excuses, Antimicrobial Resistance & Infection Control

Methicillin-Resistant Staphylococcus Aureus (MRSA) - Nurseslabs

MRSA: Symptoms, Causes, Treatment, and More

Staph infections - Symptoms & causes - Mayo Clinic

Vancomycin Intermediate Staphylococcus aureus (VISA) and Vancomycin Resistant Staphylococcus aureus (VRSA)

How to Prevent Staph Infection in Healthcare in 2020 - Nozin

MRSA Infection - Elitecare Emergency Hospital

Antibiotics, Free Full-Text

Prevention and Control of a Staphylococcus aureus Infection

Invasive Staphylococcus aureus infections in diabetes mellitus - Lukman Hakeem, Robert BS Laing, Ivan Tonna, John G Douglas, Alexander R Mackenzie, 2013

Infection Prevention and Control in the PACU

PDF] Efficacy of a program of prevention and control for methicillin-resistant Staphylococcus aureus infections in an intensive-care unit.

Development and piloting of a prevention assessment and response tool for healthcare-associated Staphylococcus aureus bloodstream infection (the SAB-PART Study) using a Delphi method - Journal of Hospital Infection